Food

Japanese Food Master Class with Lakhan Jethani at Mizu Restaurant

Watch Bilal try to decode Japanese food.

Secrets of My Bi-Cultural Kitchen: Why I Love a Magical Masoor Dal

It is a saviour on dull days when the will to cook anything is at its lowest.

Would You Pay for ‘Fried Air’? Well, Go to This Italian Restaurant

An Italian restaurant has come up with a creative way to keep calorie counters snacking too - by serving diners fried air.

Christophe Galtier, The Man Who Changed Lille’s Fortunes

Lille’s coach Christophe Galtier looks on at the start of the French League One soccer match between Lille and Monaco at the Lille Metropole stadium, in Villeneuve d’Ascq, northern France, Friday, March 15, 2019.

How a Drink That’s Older Than Coca Cola is Banking on Nostalgia

Ardeshir’s popularity remains – despite the fact that their cold drinks don’t sell in retail stores.

Of Jhalmuri, Mishti & Other Staples: An Ode to Bengal’s Rail Rides

An array of ‘train delicacies’.

On Valentine’s Day, No Chocolates for Swara Bhaskar, Says Her Dad

C Uday Bhaskar
Image used for representational purposes.

Dear Gau Rakshaks, It’s Milk – Not Beef – That Really Harms Cows

Shreedhar Manek
Image used for representational purposes.

I Followed a Delicious Nolen Gur Trail & it Led Me Across Kolkata

Sweet treats in Kolkata.