What The Food

Chai and Biscuit in a Cake? Do Try This At Home

Pooja Dhingra treats <b>The Quint </b>with her new experimental cake, the chai cake.&nbsp;

Momo Is NOT the National Dish of North-east, Says This Home Chef

Red ant eggs and silkworm pupae are delicacies that you must try, says home chef Gitika Saikia.

How Do You Like Your Daulat Ki Chaat – Old School or High Tech?

Tradition vs Technology

Nutella is Love! But How Much Do You Know About the Iconic Spread?

(Photo Courtesy: Instagram/Nutella USA)&nbsp;

Slam Dunk! There’s Only One Way to Have Biscuits and Chai, OK?

Dunking your biscuit in a milky drink makes it 11 times more tasty!

‘Rosogolla Day’ Will Soon Be a Thing in West Bengal

The Bengalis have finally reclaimed the rosogolla with the sweetmeat’s new GI status. Image used for representational purposes.

Why Rasgullas are Better Than Gulab Jamuns! (& Other Healthy Tips)

If you must go for an Indian dessert, pick the rasgulla over the gulab jamun. (Photo: iStock)

This Desi Chinese Pasta Will Make You Never Want to Go to Italy

Yaqat Ali with his Italian Desi Pasta.&nbsp;

The Sweet Streets of Bikaner: The Halwai Culture of the Desert

Bikaneri jalebis are delectable.&nbsp;