A few months ago I had embarked on a five-week journey through eleven countries in West Africa—places on no one’s bucket list.
In Guinea-Bissau, Gambia, and Sierra Leone, I encountered teary-eyed mothers and fathers, their voices trembling as they begged me to take away their babies, to give them a chance at life beyond the crushing grip of poverty and hunger. The sheer desperation and heart-wrenching conditions in these regions left me deeply shaken.
In Africa, where many countries rely on wheat imports from Ukraine and Russia, the impact of the conflict has been particularly severe. Countries already grappling with conflict and drought, have seen food prices skyrocket, pushing millions more into hunger.

