(This story was first published on 28 October 2016 and is being republished from The Quint’s archives on the occasion of Diwali.)
It’s Diwali. The city is lit up, the festive cheer is infectious and mithai dabbas have become a common sight. However, we have something to make your festive weekend even better – you can deck it with some mouth-watering dishes.
And, guess what? You can make them at the comfort of your home.
Thank us later!