If you had any idea that one garma garam samosa would take an hour of brisk walk to burn off the calories, would you ever take a bite? Or squeeze a two minutes atta Maggi break and consider yourself health conscious if you knew that it has taste, lead and calories in equal proportion?
The problem is that food labels are so goddamn complicated that we need a PhD in nutrition to cut through the jargon. Imagine if labels came with exercise equivalents, for example, if you were informed that a box of cookies would take 50 minutes of high-intensity running, would it still seduce you?
Can these cues curb the consumption of highly processed, packaged food and force us to eat healthy? Or is the exercise label highly stupid which might open the door to crazy eating disorders where we deny our body the pleasure of guilt-free food once in a while?


