(As we enter 2020, let’s leave the hangover behind? Here are 5 recipes we are republishing to toast to a healthy new decade.)
The season of brunches, drunches, lunches and outdoor dinner parties is here! While alcohol may steer the theme and the mood of the day, it does cause some serious dehydration. The weather is not gracious at all, and more than ever nimbu paani ends up saving you from the almighty hangover.
Mocktails are the new cocktails which are bursting in flavour and our recommendations won’t leave you yearning for the non-virgin version! Here are some of the best mocktails to quench your thirst.
Mango Mule
A take on the Moscow Mule, this mix features the King of Fruits and his trusted subjects. As the original, serve the Mango Mule in a copper tumbler too for authenticity.
Lemongrass and Jasmine Iced Tea
One of my all time favourites, it’s a twist to the Long Island Iced Tea!
This will be crowd pleaser, I guarantee. Everyone loves a good lemongrass kick!
Chilli Guava
Quite popular in bars today as a vodka mixer, our version is a bit more evolved!
Pear Mojito
Mojitos are the best fruity drinks on the planet and can be made with a variety of produce. Watermelon is the flavour of the season sure, but an off beat pear flavour is an unlikely concoction.
Pineapple Ginger Beer
I have a beer, I have pineapple, Uh! Pineapple beer! Jokes apart, the real hero of this drink is the ginger beer which has a great aftertaste.
You can also make drinks from Green Tea, Oranges, Watermelon and even tomatoes! So go on, throw that party and make everyone a fan!
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