Nearly three years since SARS-CoV-2 first emerged, we’re still not certain where the virus behind COVID-19 came from.
The location of the initial outbreak close to the Wuhan Institute of Virology drew suspicion that it may have been a lab leak.
But scientists largely came out in favour of a natural spillover from bats to humans, through an intermediate animal host, at the Huanan seafood market located a few kilometres away.
To date, though, no immediate ancestor of SARS-CoV-2 has been found in bats or in any other animals that were on sale at the market.


