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Maggi vs Patanjali Noodles: Taking the Blindfolded Taste Challenge

We blindfolded people and gave them Maggi and Patanjali noodles to taste. Were they able to spot the difference?

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So Maggi is back, finally. It’s been months since it was taken off the shelves. We’ve missed and craved it the entire time. Several other noodles tried to fill the void that Maggi left behind. But, Maggi jaisi baat? Error 404: Taste not found.

We blindfolded people and gave them Maggi and Patanjali noodles to taste. Were they able to spot the difference?
A few respondents identified Maggi as soon as they took the first bite. (Photo: Screengrab from the video)

Just as Maggi was preparing a comeback, Baba Ramdev entered the market with his Patanjali Atta noodles.

We blindfolded people and gave them Maggi and Patanjali noodles to taste. Were they able to spot the difference?
There were people who actually preferred Patanjali noodles over Maggi, and then they were shocked by their own choice. (Photo: Screengrab from the video)

Here we pitch the newbie against the classic. We, at The Quint, bring to you the ultimate taste challenge: Maggi noodles v/s Patanjali noodles. The challenge, though, comes with a little twist. The participants are blindfolded.

We blindfolded people and gave them Maggi and Patanjali noodles to taste. Were they able to spot the difference?
The two noodles had people confused as they thought the taste and texture was quite similar. (Photo: Screengrab from the video)

Could they differentiate between the two? Take a look!

(At The Quint, we are answerable only to our audience. Play an active role in shaping our journalism by becoming a member. Because the truth is worth it.)

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