The aroma and taste of homemade pancakes is irresistible. Pancakes are flat, often thin, and round, and originated in Ancient Greece. They were referred to by various names, all stemming from the word for frying pan.
Here’s an easy recipe that you’ll definitely want to make for a breakfast, or brunch with friends or family, or on that lazy weekend morning.
What you need:
•Egg
•Sugar
•Butter
•Rice Flour
•Milk
•Baking Soda
How to make it:
In a bottle,
•Pour milk
•Add egg
•Add butter
•Add rice flour and sugar
•Add baking powder
•Shake it well
•Pour the batter on the frying pan
•Let it cook
•Serve hot
Eat! Burp! Slurp!
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