It’s the season to be merry. And to party. And what happens when you make merry and party? You get drunk and wake up with a hangover. And who knows how to cure hangovers best? Bartenders of course!
We got Parul Pratap, bartender at Delhi’s Music and Mountains- The Hillside Cafe, to give us tips on how to get rid of that horrible hangover after a heavy night of partying.
Nothing works better than drinking loads of water and a carb-heavy meal of paranthas, burgers and fries. Parul brings us options if you can’t keep food down.
Nothing quite like a vitamin overload
Vitamin C, loads of it, is your best bet. Opt for what Parul calls a Citrus Overload.
Changes in the body's PH levels that occur after you drink Vitamin C help ease most hangovers.
Poison kills poison! How about a Bloody Mary and Beer combo?
But honestly, the best way to cure a hangover is poison. More liquor! The inspiration for this recipe came from Parul’s parents. She says,
So Parul’s created a drink she calls the Bloody Beer.
A warm spiced toddy anyone?
Now if Bloody Beer is too cold for a cold cold winter morning, we have something warmer to cure that hungover feeling. A warm spiced toddy infused with juices.
The spices here will help your digestion in such a way that whatever you’ve had a night before will ease out of your system.
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